Mediterranean Grilled Cheese Sandwich

Mediterranean Grilled Cheese Sandwich πŸ₯ͺπŸ…πŸ§€

Ingredients:

β€’ 1 cup fresh spinach leaves, chopped

β€’ Β½ cup shredded mozzarella cheese

β€’ 2 tablespoons crumbled feta cheese

β€’ 2 tablespoons ricotta cheese

β€’ 2 tablespoons sun-dried tomatoes, drained and chopped

β€’ 1 tablespoon sliced black or Kalamata olives

β€’ 4 slices whole grain or sourdough bread

β€’ 2 tablespoons butter, softened

Instructions:

1. Wilt the Spinach:

β—¦ Place the chopped spinach in a microwave-safe bowl.

β—¦ Microwave on high for about 45 seconds, until wilted.

2. Prepare the Filling:

β—¦ To the wilted spinach, add mozzarella, feta, ricotta, sun-dried tomatoes, and olives.

β—¦ Mix until well combined.

3. Assemble the Sandwiches:

β—¦ Spread the cheese and spinach mixture evenly onto two slices of bread.

β—¦ Top each with the remaining bread slices.

β—¦ Butter the outer sides of each sandwich.

4. Grill the Sandwiches:

β—¦ Heat a skillet over medium-low heat.

β—¦ Place the sandwiches in the skillet, buttered side down.

β—¦ Cook until the bread is golden brown and the cheese is melted, about 2-3 minutes per side.

β—¦ Press gently with a spatula while cooking for even grilling.

5. Serve:

β—¦ Remove from skillet, slice in half, and serve immediately.

Servings: 2 sandwiches

Prep Time: 10 minutes

Cook Time: 6 minutes

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