Greek Lemon Chicken Soup Ingredients: 2 tablespoons extra-virgin olive oil 1 small sweet onion, diced small 2 stalks celery, diced small 2 medium carrots, diced small 2 cloves garlic, minced 1/2 teaspoon kosher salt (not table salt) 1/8 teaspoon pepper 1/2 cup Arborio rice 6 cups low-sodium chicken stock 1 large bay leaf
Lemon Garlic Chicken with Asparagus Creamy Bowtie Pasta Ingredients: 2 chicken breasts (boneless, skinless), sliced into thin strips 12 oz bowtie pasta 1 bunch asparagus, trimmed and cut into 2-inch pieces 3 tablespoons olive oil, divided 4 cloves garlic, minced 1 tablespoon lemon zest
Ingredients: 1 stick butter, softened 1 cup sugar 2 eggs 1 teaspoon vanilla 3 tablespoons cocoa powder 1 teaspoon salt 1/2 cup all-purpose flour
Garlic Ritz Snacks Ingredients: 1 box Ritz crackers 1/2 cup butter, melted 1 teaspoon garlic powder 1/2 teaspoon dried parsley 1/4 teaspoon salt 1/4 cup grated Parmesan cheese
Peach Cobbler Ingredients: 1 cup brown sugar 2 cups white granulated sugar, divided 1 tsp vanilla extract 1 tablespoon cinnamon 1 tablespoon cornstarch 2 large cans of peaches (one can drained, one can with juice) 1 stick butter 1 cup self-rising flour
Lemon Mango Swirl Cheesecake Ingredients: For the Crust: 1 and 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 1/2 cup unsalted butter (melted) For the Cheesecake Filling: 16 oz cream cheese (softened) 3/4 cup granulated sugar 3 large eggs 1/3 cup sour cream 1/4 cup lemon juice (freshly squeezed) 1 tbsp lemon zest 1 … Read more
𝗦𝘄𝗶𝘀𝘀 𝗥𝗼𝗹𝗹 𝗠𝗲𝗲𝘁𝘀 𝗕𝗹𝗮𝗰𝗸 𝗙𝗼𝗿𝗲𝘀𝘁 𝗖𝗵𝗮𝗿𝗺 – 𝗔 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 & 𝗖𝗵𝗲𝗿𝗿𝘆 𝗠𝗮𝘀𝘁𝗲𝗿𝗽𝗶𝗲𝗰𝗲! Ingredients For the Chocolate Sponge Cake: 4 large eggs ¾ cup granulated sugar 1 tsp vanilla extract ¼ cup unsweetened cocoa powder For the Whipped Cream Filling: 1 ½ cups heavy whipping cream ¼ cup powdered sugar 1 tsp vanilla extract For the … Read more
Pastrami & Sauerkraut Rolls Ingredients: 6 sandwich rolls or hoagie buns 1 lb pastrami, thinly sliced 1 cup sauerkraut, drained 6 slices Swiss cheese ¼ cup spicy mustard or Thousand Island dressing (optional) 2 tbsp butter, melted Directions: Preheat your oven to 375°F. Line a baking sheet with parchment paper. Slice the sandwich rolls in … Read more
Kielbasa Sausage Cheesy Potato Casserole Ingredients: 1 lb kielbasa sausage (sliced into rounds) 4 cups frozen diced hash brown potatoes (thawed) 1 1/2 cups shredded cheddar cheese 1/2 cup sour cream 1 can (10.5 oz) cream of chicken soup 1/2 cup milk 1/4 cup butter (melted) 1/2 tsp garlic powder 1/2 tsp onion powder Salt … Read more
Hey everyone! Here’s a super simple butter cake recipe for you: Ingredients: 2 cups all-purpose flour 1 cup caster sugar 7 oz unsalted butter (softened) 3 eggs 1.5 tsp vanilla essence 1.25 tsp baking powder Directions: Preheat your oven to 350°F (180°C). Grease and line a 20 cm cake tin. Beat the butter and sugar … Read more