HOMEMADE TANG ICE CREAM FOR YOUR CHILDREN
HOMEMADE TANG ICE CREAM FOR YOUR CHILDREN Ingredients: 1 can of condensed milk (397 g) 1 can evaporated milk (354 ml) 2 Tang envelopes in your favourite flavour (usually 25g each) 2 cups of whipping cream (whipping cream) Preparation: 1. In a large bowl, mix condensed milk and evaporated milk. Add the Tang envelopes and … Read more