How To Grow Tomatoes At Home (Seed to Plant) 1. Select Tomato Seeds: Choose tomato seeds of varieties suitable for your climate and garden space. 2. Start Seeds: Fill small pots or seedling trays with seed starting mix. Plant seeds 1/4 inch deep and water gently. 3. Provide Ideal Conditions: Cover pots or trays with … Read more
How to grow garlic with water is very easy, no care needed 1. Select Garlic Bulbs: Choose fresh, firm garlic bulbs from a reliable source. 2. Prepare Garlic Cloves: Separate cloves from the bulb, keeping them intact with their papery skin. 3. Set Up Water Culture: Fill a jar with water, leaving space for cloves. … Read more
Naturally Repel Pests: 10 Plants to Keep Insects at Bay Keep your home pest-free naturally with the power of plants! Instead of relying solely on chemical sprays, consider adding these 10 insect-repelling plants to your living space. They not only add beauty but also help deter spiders, ants, flies, and mosquitoes. 10 Natural Insect Repellents … Read more
**Swiss Cheese Mushroom Meatloaf** This **Swiss Cheese Mushroom Meatloaf** is a savory and comforting twist on traditional meatloaf. Filled with rich flavors of sautéed mushrooms and gooey Swiss cheese, it makes for an incredibly delicious and satisfying meal. Serve it with mashed potatoes or your favorite side for a complete dinner! — **Ingredients:** – 1 … Read more
“My friend served this at a party and everyone couldn’t stop raving about it. The combo of flavors is just heavenly!” Ingredients: – 1 round of Brie cheese (about 8 ounces) – 1/4 cup fig jam – 1 tablespoon fresh rosemary, chopped – 1/4 cup pecans, roughly chopped – 1 tablespoon honey (optional) – Crackers … Read more
Gingerbread Cookies Ingredients 4 cups all-purpose flour spooned and leveled (500 grams) 1 ½ teaspoons baking powder ½ teaspoon baking soda 1 ½ tablespoons ground cinnamon 1 tablespoon ground ginger 1 teaspoon ground cloves 1 teaspoon ground nutmeg ½ teaspoon salt ¾ cup unsalted butter, softened (170 grams; 1 ½ sticks) ¾ cup packed light … Read more
Chocolate Thumbprint Cookies Ingredients For the Chocolate Thumbprint Cookies: 1 1/2 cups (188 g) all-purpose flour, spooned and leveled 1/2 cup (40 g) cocoa powder, Dutch process 1/2 tsp salt 1/2 tsp baking powder 3/4 cup (168 g) unsalted butter, softened 3/4 cup (165 g) light brown sugar, packed 1/4 cup (50 g) granulated white … Read more
Pumpkin Spice Cornbread Bites Warm, golden cornbread squares infused with pumpkin purée and cozy spices, finished with a sweet honey glaze. Ingredients: For the Cornbread Bites: 1 cup cornmeal 1 cup all-purpose flour 1 tsp baking powder ½ tsp baking soda ½ tsp salt 1 tsp ground cinnamon ½ tsp ground nutmeg ½ tsp ground … Read more
Baked Cream Cheese Spaghetti Casserole Ingredients: 12 oz spaghetti 1 (26 oz) jar prepared spaghetti sauce 1 lb lean ground beef 1 tsp Italian seasoning 1 clove garlic, minced 1 (8 oz) package cream cheese, room temperature 1/2 cup parmesan cheese, grated Directions: Preheat the oven to 350°F (175°C). In a skillet, brown the ground … Read more
Sausage Rolls with Pepper Jelly Ingredients: 8 ounces Crescent Dough Sheet 12 ounces sausage links (e.g., Aidells Spicy Mango w/Jalapeño or kielbasa w/jalapeño, fully cooked) ¼ cup hot pepper jelly 2 tablespoons whole-grain mustard Instructions: Preheat the Oven Preheat your oven to 375°F (190°C). Spray a 24-mini muffin tin with cooking spray. You may need … Read more