Chicken Shawarma with Creamy Garlic Sauce
For the Chicken: 2 lbs boneless, skinless chicken thighs or breasts1 tablespoon ground cumin1 teaspoon ground coriander1 teaspoon paprika1/2 teaspoon turmeric1/2 teaspoon ground cinnamon1/2 teaspoon ground ginger1/4 teaspoon cayenne pepper (adjust to taste)1 tablespoon lemon juice2 tablespoons olive oilSalt and pepper, to tasteFor the Garlic Sauce: 1 cup plain Greek yogurt2 cloves garlic, minced1 tablespoon … Read more