Tenders of poulet barbecue au miel to the friteuse to the air
Delicieux and easy to do!
Ingredients:
– 1/2 cup of barbecue sauce
– 1/4 cup of milk
– 1/2 cup in the morning
– 1/2 cuillère in the oignon in the poudre
– Then it comes to you
Itineraries:
1. Prepare the frite in the air at 400°F.
2. Add a bowl, mix the barbecue sauce, the milk, the oil in the poudre, the oignon in the poudre, the sel and the poivre.
3. Add the poultice tenders in the sauce.
4. Place the poultry tenders in the frite pan in the air on a cold couch.
5. Cook for 10-12 minutes, while cooking, until the bowl is cooked.
6. Serve and profit!
Preparation time: 10 minutes Cuisson time: 12 minutes Temps total: 22 minutes | Kcal: 320 | Portions: 4