Baked Apples with Feta, Honey, and Cranberries 
Ingredients:
– 4 firm apples, halved and cored
– 1/2 cup crumbled feta cheese
– 1/4 cup dried cranberries, chopped 
– 2 tablespoons honey
– 1 tablespoon olive oil 
– 1 teaspoon fresh thyme leaves 
– Salt and pepper to taste 
– Optional: Chopped walnuts for garnish 
Instructions:
1. Preheat the oven to 375°F (190°C) 
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2. Slice the apples in half and scoop out the core to make a small well in each half 
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3. Arrange the apple halves in a baking dish, cut-side up. Drizzle with olive oil, then fill each center with feta crumbles and chopped cranberries .
4. Bake for 15-20 minutes, until the apples are tender and the feta begins to melt 
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5. Remove from the oven, drizzle with honey, and sprinkle fresh thyme on top. Add salt and pepper to taste .
6. If desired, garnish with chopped walnuts for extra crunch .