Key Lime Pie Cheesecake Piña Colada 
Ingredients:
2 oz coconut rum 
1 oz cream of coconut
½ cup key lime juice
¼ cup cream cheese 
Ice cubes 
Whipped cream (for topping) 
Lime zest (for garnish) 
Graham cracker crumbs (for rim) 
Instructions:
1. Prepare the Glass:
To make a graham cracker rim, dip the rim of your glass into lime juice, then into the graham cracker crumbs to coat it.
2. Blend the Drink:
In a blender, combine coconut rum, pineapple juice, cream of coconut, key lime juice, cream cheese, and ice cubes. Blend until smooth and creamy. 
3. Serve the Piña Colada:
Pour the blended mixture into the prepared glass.
4. Add the Toppings:
Top with whipped cream and a sprinkle of lime zest for a fresh, zesty finish.
Serve & Enjoy!
Sip on this refreshing, creamy Key Lime Pie Cheesecake Piña Colada and transport yourself to a tropical paradise!