Ultimate Loaded Cheeseburger Fries 
A mountain of crispy fries topped with seasoned beef and ooey-gooey melted cheese—a true comfort food masterpiece!
—
For the Fries:
1 lb frozen French fries (or homemade fries)
Salt to taste
For the Cheeseburger Topping:
1 lb ground beef
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp paprika
Salt and pepper to taste
For the Cheese Sauce:
2 tbsp butter
2 tbsp all-purpose flour.
1 1/2 cups milk
1 1/2 cups shredded cheddar cheese
—
Instructions
Cook the Fries:
Prepare the fries according to the package instructions (bake or fry until golden and crispy). Sprinkle with salt and set aside.
Prepare the Beef Topping:
In a skillet, cook ground beef over medium heat until browned. Drain excess grease. Season with garlic powder, onion powder, paprika, salt, and pepper. Stir well and set aside.
Make the Cheese Sauce:
In a saucepan, melt butter over medium heat. Whisk in flour and cook for 1-2 minutes. Gradually add milk while whisking constantly. Cook until thickened, then stir in shredded cheddar cheese until smooth.
Assemble the Loaded Fries:
Place the fries on a large serving platter. Top with cooked ground beef,